Culinary Arts - Pastry Arts - Hospitality

Career Technical Education

Need Advisement In:
  • Building a new program

  • Refurbishing an existing program

  • Curriculum development

  • Staff Training and seminars

  • Program Growth

  • And more!

Background:
  • Education: The Culinary Institute of America

    • Baking & Pastry Mgmt.: BA 2009

    • Food Business: MPS 2021

  • California Career Tech. Ed. Credentialed

  • 15+ years industry experience

  • Current High School Instructor and Department Chair with Healdsburg High School

  • Adjunct Instructor with multiple colleges

Curated Courses
Curated Courses

Hands on Experience
Hands on Experience

Building Community in Your Program
Building Community in Your Program

Curated Courses
Curated Courses

1/7
SkillsUSA Course Integration
SkillsUSA Course Integration

Competitive Events

Creativity Can Be Delicious
Creativity Can Be Delicious

Simplicity is Key
Simplicity is Key

SkillsUSA Course Integration
SkillsUSA Course Integration

Competitive Events

1/9
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